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About Us

Our Story

Passion in every scoop since day one

Behind the scenes at Gelato and Co.
How It Began

Born From a Simple Belief

Gelato & Co was born from a simple belief — that gelato should be made the way it was meant to be. Fresh, authentic, and with ingredients you can taste. Every batch is handcrafted in small quantities, using traditional Italian methods passed down through generations.

We source the finest pistachios from Sicily, chocolate from Belgium, and vanilla from Madagascar. No artificial flavours, no shortcuts — just real gelato made with care.

What started as a passion project has grown into a beloved local favourite, but our commitment to quality has never changed. Every scoop tells a story of craftsmanship and love for the art of gelato.

The Faces Behind the Flavours

The people who make the magic happen

The Gelato Maker holding a cone

The Gelato Maker

Founder & Head Artisan

Every morning starts the same way — selecting the freshest ingredients and turning them into something extraordinary. With years of dedication to the craft and a deep love for authentic Italian gelato, our founder brings passion, precision, and a whole lot of heart to every single batch. If there's a new flavour in the cabinet, chances are it started as a late-night experiment in the kitchen.

Team member behind the counter

The Heart of the Shop

Team & Experience

Great gelato deserves a great experience, and that's where our incredible team comes in. From the moment you walk through the door, you'll be greeted with a warm smile and genuine enthusiasm. Whether it's helping you choose between pistachio and salted caramel (impossible decision, we know), or making sure your cone is picture-perfect, our crew makes every visit feel special.

What We Stand For

Our values in every scoop

Handcrafted Daily

Every batch is churned fresh in-house each morning. No factory lines, no mass production — just real, small-batch gelato made with care.

Real Ingredients

Sicilian pistachios, Belgian chocolate, Madagascan vanilla. We source the best so you can taste the difference in every bite.

Community First

We're proud to be part of Murwillumbah. We support local producers, sponsor community events, and welcome everyone like family.

What People Say

Real reviews from real gelato lovers

“

MY FAVOURITE! So much variety and the best gelato I have ever had. They have lots of flavours and new types often, dairy free options and so much more. Not too expensive, a great treat and I totally recommend. The ice creams and gelatos are super creamy and rich and are so nice after a hot day. The shop is so cute and the staff are super friendly. Love this place so much!

Hannah Joy

★★★★★
“

Owner is a legend! He saw my kids looking through the window just after he closed, pulled over his car and opened the shop for them to get dessert. Ice cream was fantastic too.

Thomas O'Connor

★★★★★
“

Outstanding gelato. Impeccably creamy texture with intense natural flavour. Best ice cream I've encountered in Australia.

Big Sai

★★★★★
“

A must do in Murwillumbah — impeccable quality gelato with a constantly changing mix of well considered flavours. The hardest part is choosing!

Rod Foster

★★★★★
“

Wonderful ice cream! Most choices for vegans that I have experienced anywhere. I had Christmas Pudding, Grapefruit and Strawberry and Rhubarb — all were utterly delicious! There were 9 vegan options. I can't wait to go back!

Agie Bilinska

★★★★★
“

Both flavours were delicious and light, highly recommend matcha if you're a fan. My daughter insisted on driving me 30 mins away to this ice cream shop — totally worth it!

MazCal

★★★★★
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